From eight-time Culinary Olympian Chef Charles Carroll and New York Times bestselling author John David Mann comes a tale of heartbreak and redemption — the story of a boy who learns to overcome tragedy and carve out a life of excellence and honor through cooking lessons at the hands of an old diner chef.

Blending poignant story-telling with vivid culinary detail, The Recipe offers readers a compelling recipe for personal greatness.


(To see the full interview go to VIDEOS)